Zoekresultaten

Moral food lab: Transforming the food system with crowd-sourced ethics

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Immersive sustainable food experience design.

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Designing immersive sustainable food experiences in augmented reality: a consumer participatory co-creation approach

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How new food networks change the urban environment

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Evidence-based Food System Design (EFSD)

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Advancing the evidence base for sustainable city-region food systems [Meeting the growing appetite of cities - delivering an evidence base for urban food policy]

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Education for a sustainable agri-food system

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Life-changing experiences

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Next Tourism Generation Alliance

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PPS Implementation of food interventions

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Protein Utilisation from Legumes for a Sustainable European crop Legumes as a source of dietary protein in a sustainable food chain (PULSE)

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