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Personen2

Lecturer and Researcher

Professor Responsible Consumption

Onderdeel van SURF

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Producten501

Personen2

Producten501

Personen2

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Producten501

Agri-food management and sustainable practices: a fuzzy clustering application using the Galois Lattice.

Well packaged: Tradeoffs in sustainable food packaging design

Addressing food loss and waste prevention

Logistic strategies to minimize losses and waste in food supply chains

Household organic waste recovery as key element for a circular economy

A comparative study of food waste management in full service restaurants of the United Kingdom and the Netherlands

Tackling Food Waste: Factors that influence food waste

A consumer behavioural approach to food waste.

Waste collection

Personen2

Andrew Shaw

Anna De Visser Amundson

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Producten501

Agri-food management and sustainable practices: a fuzzy clustering application using the Galois Lattice.

Well packaged: Tradeoffs in sustainable food packaging design

Addressing food loss and waste prevention

Logistic strategies to minimize losses and waste in food supply chains

Household organic waste recovery as key element for a circular economy

A comparative study of food waste management in full service restaurants of the United Kingdom and the Netherlands

Tackling Food Waste: Factors that influence food waste

A consumer behavioural approach to food waste.

Waste collection

Personen2

Andrew Shaw

Anna De Visser Amundson