Sarcopenia and its relation to protein intake across older ethnic populations in the Netherlands
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Implications of cellular agriculture for hospitality and tourism management research: sustainable development goal perspective.
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Dietary protein intake in older adults from ethnic minorities in the Netherlands, a mixed methods approach
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Effects of preservation on protein extraction in four seaweed species
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Integrating in vitro data and physiologically based kinetic modeling-facilitated reverse dosimetry to predict human cardiotoxicity of methadone
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ZEEVIVO Zeewier in visvoer
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Macronutrient intake and frailty
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Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins
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Identification of biomarkers to detect residual pertussis toxin using microarray analysis of dendritic cells
